spring-summer bake

I know most don’t associate summer with a hot oven, but I quite enjoy baking so I’ve taken advantage of some more free time to bake. I did try to make summery baked goods though.

First, browned butter blueberry muffins from Joy the Baker’s cookbook. This was my first time making browned  butter and I can see how intoxicating it is! I need some more practice browning butter, but I don’t mind that opportunity. That said, these muffins are definitely not the healthy kind.

June12

 

June12-001I made a lime ginger cake with a lime frosting. I liked the idea of using ginger with a bright flavour like lime, since most of the time I think of ginger with molasses and wintertime.

June12-003Peanut butter bacon pancakes… yep. 

June12-002Lastly, a non-food shot: I’ve been going back home more frequently and I snapped this shot at Union waiting for the train. There’s a lotof work going on and it’s quite exciting.

June12-004

Advertisements

3 Comments

Filed under City, Food

3 responses to “spring-summer bake

  1. Welcome back to blogging!

  2. I love the idea of the ginger & lime pairing. Also, I love cheesecake. 😀

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s